s Crunchy Fudge Sandwiches s   



Yields: 16 Servings

Ingredients

6 Ounces Butterscotch Morsels
1/2 Cup Peanut Butter
4 Cups Rice Krispies(r)
6 Ounces Semisweet Chocolate Chips
1/2 Cup Powdered Sugar
2 Tablespoons Butter
1 Tablespoon Water


 
Instructions
 Melt butterscotch morsels and peanut butter in microwave for 2 minutes. Add rice krispies and stir

Press half of mixture into buttered 8 X 8 glass dish. Chill while making chocolate.

Combine chocolate chips, sugar, butter, and water in a glass dish. Microwave for 2 minutes. Spread over chilled mixture. Spread remaining cereal mixture over chocolate. Chill.

Per Serving (excluding unknown items): 168 Calories; 9g Fat (45.4% calories from fat); 3g Protein; 22g Carbohydrate; 1g Dietary Fiber; 5mg Cholesterol; 58mg Sodium. Exchanges: 0 Grain(Starch); 0 Lean Meat; 1 1/2 Fat; 1 1/2 Other Carbohydrates.

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Main Ingredient :  

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Nutrition Facts
Serving Size: 1 serving
Servings Per Recipe: 16
Amount Per Serving
Calories:  0
Calories from fat: n/a

% Daily Value*
Total Fat   0g 0%
     Saturated Fat  0g 0%
Cholesterol   0mg 0%
Sodium   0mg 0%
Total Carbo    0g 0%
     Dietary Fiber   0g 0%
     Sugars    0g  
Protein   0g  
Vitamin A       0% Vitamin C     0%
Calcium         0% Iron      0%
*Percent Daily Values are based on a 2,000 calorie diet.  Your daily values may be higher or lower depending upon your caloric intake.

Note:  The numbers in this chart are derived directly from data entered by you, the user.  Their accuracy critically depends upon proper linking of ingredient items to USDA ingredient elements.  Use at your own risk; we take no responsibility for their accuracy.  Consumers with medical issues should always consult a licensed nutritionist.