s Crab Meat Spread s   



Yields: 30 Servings

Ingredients

2 Cans Crab Meat drained
16 Ounces Cream Cheese
Chili Sauce
Worcestershire Sauce


 
Instructions
 Mix Cream Cheese and a little Worcestershire sauce, put in the bottom of a dish. Spread chili sauce on top. Spread crab meat. Chill.

Per Serving (excluding unknown items): 62 Calories; 5g Fat (78.1% calories from fat); 3g Protein; trace Carbohydrate; 0g Dietary Fiber; 25mg Cholesterol; 75mg Sodium. Exchanges: 1/2 Lean Meat; 1 Fat.

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Dorothy Barnhill

Cuisine :   Appetizer    

Main Ingredient :  

New Page 1


 

Nutrition Facts
Serving Size: 1 serving
Servings Per Recipe: 30
Amount Per Serving
Calories:  0
Calories from fat: n/a

% Daily Value*
Total Fat   0g 0%
     Saturated Fat  0g 0%
Cholesterol   0mg 0%
Sodium   0mg 0%
Total Carbo    0g 0%
     Dietary Fiber   0g 0%
     Sugars    0g  
Protein   0g  
Vitamin A       0% Vitamin C     0%
Calcium         0% Iron      0%
*Percent Daily Values are based on a 2,000 calorie diet.  Your daily values may be higher or lower depending upon your caloric intake.

Note:  The numbers in this chart are derived directly from data entered by you, the user.  Their accuracy critically depends upon proper linking of ingredient items to USDA ingredient elements.  Use at your own risk; we take no responsibility for their accuracy.  Consumers with medical issues should always consult a licensed nutritionist.